Taggiasca olives in brine from the Ligurian Riviera.
INFORMATION Our taggiasca olives in brine are a hand made product with only picking the finest Taggiasca olives one by one. This product is a traditional Liguria’s speciality made following an ancient recipe.
COOKING USE You can taste taggiasca olives in brine as an aperitif, to enrich salads, on pasta and meat dishes and on the Italian pizza.
✅ INGREDIENTS Taggiasca olives, salt. Drained weight: 110 g
✅ Net weight: 180 drained weight 110 g
✅ Store in a cool, dry place away from light and heat sources. Once opened, keep refrigerated.
📃 NUTRITIONAL DECLARATION PER 100 G Energy value 299 Kcal / 1229 Kj Fats 31 of which saturated 4.1 g Carbohydrates 0 g of which sugars 0 g Fibers 1.9 g Proteins 6.4 g Salt 6.2 g