The kiwi jam comes from unprocessed green pulp kiwis grown in Vallebona, in the western Ligurian (Imperia).
The kiwi is rich in vitamins (vitamin C, potassium, vitamin E) and mineral salts and has strong digestive properties as it is rich in fiber. Precisely for this reason, this delicious jam is indicated to promote the regularity of the intestine.
IN THE KITCHEN ideal to be enjoyed with croissants, for a snack or to prepare cakes and pies.
📄 Ingredients: Kiwi (69%), Brown sugar, Lemon juice 📄 Nutrition declaration for 100 g: Calories 195 Kcal / 826 kj, Fat 0 g: – of which saturated: 0 g, Carbohydrates 47 g – of which sugars: 46, Protein 0.9 g, Salt 0.04 g, Fibers 1.5 g