Description
The Liguria land and sea gift box in particular contain:
Taggiasca extra virgin olive oil – 250 ml, 100% monocultivar taggiasca, cold extracted, oil campaign 2020-2021
Porcini mushrooms checkerboard in olive oil jar – 220g Ingredients Boletus Edulis and its group 74%, olive oil 24%, wine vinegar (contains sulfites), salt, bay leaf, spices (pepper, cinnamon, cloves, nutmeg ), citric acid, ascorbic acid. Contains sulfites.
Anchovy fillets from the Mediterranean in olive oil – 210 g drained 130 – Ingredients: salted anchovies 62%, (Engraulis – encrasicolus), olive oil 38%. Fish caught with purse seines in the Mediterranean Sea. Allergens in bold. FAO ZONE: 37.1.2.3.
Tuna fillets in olive oil – net weight 300 g drained 195 – Ingredients: Skip-jack tuna fillets 65%, olive oil 34%, salt 1%. Allergens in bold. Caught in the fao area 37.2.2
Pandolce Genoa sweet rolls 450 g Ingredients: wheat flour, raisins, butter, sugar, citron and candied orange peel, milk, eggs, chemical yeast. It may contain traces of sulfur dioxide. Contains gluten, milk and milk derivatives and eggs.
Genoese pesto with PDO basil – 180 g INGREDIENTS Genoese basil PDO 35%, extra virgin olive oil 30%, cashews, Grana Padano cheese (milk, rennet, salt, lysozyme [natural protein extracted from egg], Pecorino, whey, garlic, pine nuts, salt Acidity regulator: citric acid. Contains nuts, milk derivatives and egg.
Artisan Ligurian Trenette – 500 g Ingredients: Durum wheat semolina, water. Contains gluten. Country of wheat cultivation: ITALY. Country of wheat milling: ITALY
Handmade Ligurian Trofiette – gr. 500 Ingredients: Durum wheat semolina, water. Contains gluten. Country of wheat cultivation: ITALY. Country of wheat milling: ITALY
Taggiasca olives in brine – net weight 180 g (drained weight 110 g) INGREDIENTS Taggiasca olives, water, salt.
Elegant black silk gift box
Personalized greeting card
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