Gift Hamper Vegan Gourmand

Gift Hamper Vegan Gourmand

£119.00

The Vegan Golosa package contains 14 typical vegan Ligurian products:

  • Taggiasca extra virgin olive oil – 750 ml bottle
  • Rossese D.O.C. of Dolceacqua – 750 ml
  • Vermentino Riviera Ligure di Ponente D.O.C. “The Suns” – 750 ml
  • Handmade Ligurian Trofiette – 500 g
  • Handmade Ligurian Trenette – 500 g
  • Vegan pesto with Genoese basil D.O.P. – jar 180 g
  • Pitted Taggiasca olives – jar 180 g
  • Whole artichokes in extra virgin olive oil in oil – jar 180 g
  • Taggiasca olive paté – jar 180 g
  • Taggiasca olives in brine – jar 180 g
  • Sun-dried tomatoes in extra virgin olive oil – 190 g jar
  • Checkerboard porcini mushrooms in olive oil – jar 220 g
  • Ligurian stroscia – 200 g
  • Untreated lemon jam from Vallebona – 230 g
  • Elegant gift box + Customizable greeting card

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Description

The Vegan Golosa gift hamper contains:

Taggiasca extra virgin olive oil – 750 ml, 100% monocultivar taggiasca, cold extracted, 2020 oil campaign expiry 30/04/2022
Rossese D.O.C. of Dolceacqua – 750 ml, 13% Vol. Contains sulfites
Vermentino Riviera Ligure di Ponente D.O.C. “I Soli” – 750 ml, 12% Vol. Contains sulfites
Handmade Ligurian Trofiette – 500 g Ingredients: Durum wheat semolina, water. Contains gluten. Country of wheat cultivation: ITALY. Country of wheat milling: ITALY
Handmade Ligurian Trenette – 500 g Ingredients: Durum wheat semolina, water. Contains gluten. Country of wheat cultivation: ITALY. Country of wheat milling: ITALY
Vegan pesto with Genoese basil D.O.P. – 180 g INGREDIENTS: Extra virgin olive oil, DOP Genoese basil 24%, cashews, oat fiber, garlic, fructose, acidity regulator: citric acid, sorbic acid. Contains nuts and wheat.
Pitted Taggiasca olives – jar 180 g INGREDIENTS Pitted Taggiasca olives 66%, extra virgin olive oil 33%, salt.
Whole artichokes in extra virgin olive oil – 180 g INGREDIENTS Artichokes 60%, extra virgin olive oil 39%, wine vinegar (contains sulfites), acidifier: citric acid, antioxidant ascorbic acid.
Taggiasca olive paté – 180 g INGREDIENTS Pitted Taggiasca olives 93%, extra virgin olive oil, salt.
Taggiasca olives in brine – net weight 180 g (drained weight 110 g) INGREDIENTS Taggiasca olives, water, salt.
Dried tomatoes in extra virgin olive oil – 190 g INGREDIENTS Dried tomatoes 60%, extra virgin olive oil, salt.
Checkerboard porcini mushrooms in olive oil – 220g Ingredients Boletus Edulis and its group 74%, olive oil 24%, wine vinegar (contains sulfites), salt, bay leaf, spices (pepper, cinnamon, cloves, nutmeg ), citric acid, ascorbic acid. Contains sulfites.
Ligurian Stroscia – 200 g Ingredients: 00 flour, sugar, Taggiasca extra virgin olive oil. Contine gluten.
Untreated Vallebona lemon marmalade – 230 g INGREDIENTS untreated bitter oranges, cane sugar, lemon juice, water. ORIGIN Fruit used 30%, cane sugar 40%, water 30%
Elegant gift box
Customizable greeting card

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