The “Bordighera” package includes:
Taggiasca extra virgin olive oil – 250 ml 100% moncultivar taggiasca, cold pressed, 2020 olive oil campaign
Artisanal Genoa Pandolce – 450 g Ingredients: wheat flour, raisins, butter, sugar, candied citron and orange peel, milk, eggs, chemical yeast. It may contain traces of sulfur dioxide. Contains gluten, milk and milk derivatives and eggs.
Handmade Ligurian Trofiette – 500 g Ingredients: Durum wheat semolina, water. Contains gluten. Country of wheat cultivation: ITALY. Country of wheat milling: ITALY
Whole artichokes in extra virgin olive oil – 180 g INGREDIENTS Artichokes 60%, extra virgin olive oil 39%, wine vinegar (contains sulphites), acidifier: citric acid, antioxidant ascorbic acid.
Mediterranean Anchovy Fillets in olive oil – 210 g INGREDIENTS Salted anchovies 62% (Engraulis-Encrasicolus), olive oil 38%. Fish caught in the Mediterranean Sea by purse seine, Fao area 220.127.116.11.
Pitted Taggiasca olives in extra virgin olive oil – 180 g jar INGREDIENTS Pitted Taggiasca olives 66%, extra virgin olive oil 33%, salt.
Ligurian pesto with PDO Genoese basil – 180 g INGREDIENTS PDO Genoese basil 35%, extra virgin olive oil 30%, cashews, Grana Padano cheese (milk, rennet, salt, lysozyme [natural protein extracted from egg], Pecorino, whey, garlic, pine nuts, salt Acidity regulator: citric acid. Contains nuts, milk derivatives and egg.
Elegant gift box
Personalized greeting card